Sensory Evaluation Practices.
2004
377
0126726906
121.26-STONE
EXPERIENTIAL MARKETING ; RESEARCH AND DEVELOPMENT ; PRODUCT ; PRODUCT POLICY ; TEST ; DATA ANALYSIS ; MATHEMATICS ; SENSORY MARKETING ; CONSUMER BEHAVIOR ; DIVERSE FOODSTUFF SECTOR ; WORK PSYCHOLOGY ; INDUSTRIAL AESTHETICS
No. | Call n° | Bar code | Commentary | |
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1 | [available] |
Language : English
Series : FOOD SCIENCE AND TECHNOLOGY, INTERNATIONAL SERIES
Print : 3ème
Place of publishing : NEW-YORK
Figure(s) : Tableau(x) ; Schémas
Location : Nice Library
Material : Paper
Statement : Présent
Owner : Bibliothèque